Experience the warmth of Kashmir with low-cooked lamb simmering in a rich, fragrant curry, packed with aromatic spices. Served alongside fluffy tawa paratha, tangy onion, mango pickles and mint chutney. Every delicious bite is balanced by the cool refreshing watermelon mint cooler. Available at Pool Premiere at 11 a.m. – 7 p.m. for IDR 295.000 net/portion.